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Description
vegetables
blend me with cakes
Ngowe Mangoes
Ingredients: Pasteurized natural cow’s milk
securing the livelihood of thousands of farmers in the region
Beetroot (appx. 5 pieces) per Kg Grapes - Green Punnet vegetablesThe beetroot itself has a firm, slightly crunchy texture when raw, and a tender, sweet taste when cooked. The skin is typically thin and can be easily peeled before consumption. Beetroot comes in various colors, including the classic deep red, as well as golden and Chioggia varieties with distinct rings of white and pink. Beets are commonly prepared by boiling, roasting, steaming, or even eaten raw. They can be served hot or cold and are used in a
Exchange/Return Notes
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