Martellato Double Cut Mini Guitar 24 x 24cm ANNABE01 With Monin White Chocolate Syrup

With Monin White Chocolate Syrup

400C Heat-Safe & 120C Thermal Shock Resistance: Oven

✔ Superior Grinding Performance – Features the CeraCut® ceramic grinding mechanism

The black ABS handles

The contemporary designof the Daman mill will make a splendid impact on your table especially with matching Daman salt and pepper mills

Martellato Double Cut Mini Guitar 24 x 24cm ANNABE01 With Monin White Chocolate SyrupThe double cut mini guitar is a perfect tool for the Chocolatier to save time when cutting ganache, praline, cream, marzipan etc . Cutting ganache and other fillings is tricky and using a guitar allows you to produce the chocolate in a shorter time. This guitar is suitable for use in small production in chocolate shops, ice cream shops, schools and restaurants. The new interlocking frame system makes it much easier to fit the frames themselves,